The BCSC youth program is a hands-on opportunity for youth to learn more about the beef cattle industry. All attending youth will have the opportunity to participate in a live cattle evaluation, beef quality demonstration, beef carcass competition, beef fabrication hands-on demonstration, sensory and preparation hands-on demonstration. Students will be fed breakfast Monday through Wednesday, lunch and dinner on Monday and Tuesday. They will also receive the 600+ page proceedings, ticket to the Famous Texas Aggie Prime Rib Dinner, refreshments and trade show admittance. All attending youth must be accompanied by a responsible adult who is registered and attending the BCSC. This program is limited to 45 youth so register early! Students must be between the ages of 13 and 18 to participate.
So go to https://beefcattleshortcourse.com/youth/ to get registered or find more information.
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